Tips on how to make fruits ripe faster without using chemical!

Today, there are so many kinds of smuggled fruits being sold on the market that confuse consumers from distinguishing them from quality products. In addition to the unknown origins, the fact that a lot of them has signs of being forced to ripe with dangerous chemicals worries the customers. If you want to treat your…

How to make delicious sauce for your dishes?

You could say that the sauce holds the soul of the food. A tasty, balanced sauce means a tasty, flavor balances food. But to make a delicate sauce that fits your food, not everyone knows. These are useful sauce recipes for your Kitchen Journal. 1/ Dipping sauce for seafood Seafood is always a delicacy from…

Tips on how to keep your porridge from being burned

Today I’ll share with you all some useful cooking tips on how to cook a delicious pot of porridge without burning them.  1. Cook porridge with the rice cooker Using the rice cooker to make porridge is one of the most convenient way and you won’t have to spend a lot time putting an eye on…

5 good tips that help your cooking comparable to professional cooks

Cooking is not just about using something, it’s about how to cook. With only a few small changes in techniques, you will turn ordinary dishes into better quality, but not all housewives know all the good tips in the kitchen. Here are the top tips to have delicious food for the family as fast and…

Secret Tip – How to make a perfect soft-boiled egg

Nutrition experts say that eating soft-boiled egg provide you with essential nutrition such as protein, riboflavin and selenium and especially lecithin contained in the egg yolk can prevent sclerosis. The reason to that is because lecithin can restrict the necessary amount of cholesterol for human’s mental development. Therefore, the below article will help you with…